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Wheat Dextrin: A Versatile Ingredient in Food and Pharmaceuticals

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Wheat dextrin is a starch derivative derived from wheat. This hydrolyzed fiber is widely utilized in various food and pharmaceutical applications due to its diverse functionalities. In the food industry, wheat dextrin https://jaylhxp739297.wikifrontier.com/8256831/wheat_dextrin_a_versatile_ingredient_in_food_and_pharmaceuticals

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