We suggest the jalfrezi and madras, but in case you fancy one thing warm and tangy, we'd go Together with the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and inexperienced peppers. Barton Rouge is definitely an exquisite Indian eating place that blends classic recipes with a modern dining ethos. https://bestindianfoodinliverpool.water.blog/2025/04/18/best-indian-restaurant-in-sydney-hemani-mehmi-indian-restaurant/